Assize Index

澱粉主食(米飯、麵食與根莖類)

青大蕉

馬鈴薯與根莖完整無麩質分數怎麼算

每 100 克皆以一般食用狀態計:穀物、麵食與根莖採煮熟狀態,麵包則採販售狀態。 一份 = 140 g (All other fruits, fresh, canned or frozen), 美國 FDA 參考量(21 CFR 101.12)。 USDA files plantains under Fruits and Fruit Juices (FDC 168216), so plantain takes the fruit category.

升糖指數(GI)(葡萄糖 = 100)

Atkinson et al., International tables of glycemic index — Table 1 pooled means (Diabetes Care) (2008)

升糖負荷(GL)(每 100 克)

20.4 每份

Atkinson et al., International tables of glycemic index — Table 1 pooled means (Diabetes Care) (2008)

USDA FoodData Central SR Legacy — Plantains, green, boiled (FDC 168216) (2019)

膳食纖維(g/100g)

3.6 g 每份

USDA FoodData Central SR Legacy — Plantains, green, boiled (FDC 168216) (2019)

淨碳水(g/100g)

37.2 g 每份

USDA FoodData Central SR Legacy — Plantains, green, boiled (FDC 168216) (2019)

熱量(kcal/100g)

169 kcal 每份

USDA FoodData Central SR Legacy — Plantains, green, boiled (FDC 168216) (2019)

蛋白質(g/100g)

1.5 g 每份

USDA FoodData Central SR Legacy — Plantains, green, boiled (FDC 168216) (2019)

鈉(mg/100g)

3 mg 每份

USDA FoodData Central SR Legacy — Plantains, green, boiled (FDC 168216) (2019)

空白表示目前找不到方法清楚、可引用的資料。表格第一名只代表依公開規則計算後居首,不是醫療認證。